New Email Newsletter Today
Hiya. Welcome to this new blog thing. We hear salve'll cure it in no time.
If you don't already subscribe to our free email newsletter, you might kinda sorta want to do that.
It drops today (Wednesday, July 25 - around 1:30), but when you sign up you'll automatically get the most recent.
We put deals and secrets and stuff in there you won't find anywhere else, like this issue:
- A new secret password to save $8 off two large pizzas.
- Info on how to get a Shakespeare's Pizza named after you a week before we tell everybody else.
- Other various and sundry items of note.
It's free. It's quick. It's part of your complete breakfast.
How do you order a pizza?
Posted by: Mike | July 25, 2007 at 06:59 PM
We don't have an on-line order setup yet. We've tried it in the past, and it was a bloody disaster. You'd sit at home, order on the innernets at our site, and then we'd get a fax at the restaurant. Trouble was, there was no way to tell the guy sitting on is couch in his underwear ordering on his pee-see that we're slammed busy beyond belief and his order was going to take 2 hours, or that the delivery driver just creamed his car and we weren't delivering, or etc etc. When you get as busy as we do, and you're not just sitting around waiting for the phone to ring like many other pizza dives are, there has to be a way to tell customers how long it's going to take and so on. The innernets don't do that, unless we post somebody at a keyboard and have them continually update the site minute by minute. We have too many pizzas to make to mess with that baloney. If you want a pie, call us. We'd rather talk to you anyway. Talk to me, if you want. Call me on 573-449-2454 and I'll give you all the answers. Like, why is there a black olive on every pizza, whether you order it or not?
Posted by: Head Cheese of All That Is Round, Saucy, Amber and Frothy | August 30, 2007 at 05:33 AM